Brook’s Restaurant

One of our favourite restaurants in Brighouse – the menu boasts exquisite dishes crafted from locally sourced ingredients. 

Reservations are recommended and can be booked online or on 01484 715284.

Lunch
Wednesday – Friday

Dinner
Wednesday – Saturday

Brunch
Saturday & Sunday

Food Hygiene Rating

Black Bull Hotel was reviewed by Calderdale on January 30, 2025 and was given a food hygiene rating of 5.

Reviews

  1. Oliver Tennant says:

    Fantastic from start to finish! Each dish was packed with its own unique and delicious flavours. Can’t recommend the quality of food enough. After the starters I said to my wife “these guys get it!” and each course that followed backed that up! Brilliant and already looking forwards to going back. Great work Brook’s 👏🏼

  2. Justin Smith says:

    Wow!!!!!! So, I was recommended this amazing place by a friend of mine, who is extremely picky when it comes to food and restaurants! I must say, not only was the food incredible, but the service was second to none. We have travelled far and wide dining, but to find somewhere on our doorstep is a game changer! Thanks so much guys, you were amazing, and compliments to the chef, and all the staff involved in the run up to tonight and this evening! 5 Stars!!!!! Happy Birthday Sarah Jones!!!!! ❤️❤️❤️

  3. Louis Emmerson says:

    A lovely restaurant serving high-quality, traditional fare in the heart of Brighouse. The Christmas menu in particular was fantastic! We were in the private dining area, which was a great space.

  4. Craig says:

    I recently went for Sunday menu at The Brooks in Brighouse and it was fantastic. From the moment you walk in the place feels warm and inviting like a home away from home. The staff were excellent: genuinely friendly, attentive without being intrusive and they knew the menu inside out. They gave us some great recommendations for dishes and drinks that matched exactly what we were in the mood for. The overall vibe of the place was just as impressive relaxed, stylish, and welcoming.

  5. Chris Booth says:

    Wonderful food, brought my dad with me for Sunday lunch and it was delicious.

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